The Standards Organisation of Nigeria, SON, has commended the Food and Agriculture Organisation of the United Nations, FAO, and the National Codex Committee, NCC, for the critical role played in the elaboration of food standards at the international level.
Director General of SON, Mallam Farouk Salim, made the commendation last Thursday while speaking at the awareness and advocacy workshop organized by the NCC in collaboration with the FAO of the United Nations
for high level policy and decision makers and public presentation of the 4th edition of the revised National Codex Committee Procedural Manual in Abuja.
Salim said the review was apt in order to keep abreast with the growth of codex activities.
Represented by his Chief of Staff, Prof. Olobayo Kunle, SON Director General said NCC has also contributed to the review of the Food safety policy and Food safety Bill in Nigeria.
“The National Codex Committee Procedural Manual was first prepared in line with CAC procedural manual published in 2002, with further revisions in 2007 and 2012 to guide the activities and improve functions of all the stakeholders involved for effective operations.
“The review of the NCC Procedural Manual was necessary to keep abreast with the growth of Codex activities over time, incorporate major changes, improve and strengthen Codex structure in Nigeria
“The National Codex Committee (NCC) Nigeria successfully applied for the Codex Trust Fund (CTF) 2 support to build strong, solid and sustainable national capacity to engage in Codex activities through the organization of annual awareness and advocacy workshops with political decision-makers, targeted competent authorities and other stakeholders to disseminate more information on Codex.
“The overall objective of the activity is to sensitize public decision-makers and competent authorities on the need to engage more in the national codex and to regularly provide all the support to increase its actions in favour of food safety at national level,” he said.
Also speaking, the FAO Representative to Nigeria, Fred Kafeero, said since the inception of CAC, FAO has worked with World Health Organisation in the development of international food standards, guidelines, and codes of practices to protect the health of consumers and ensure fair trade practices in the food trade using the principles of risk analysis and scientific advice provided by joint FAO/WHO expert bodies and consultations.
Represented by the FAO Assistant Representative Administration, David Fehintola, he said its country office in Nigeria with support from the regional office for Africa has continued to partner the government and the National Codex Committee towards creating effective and efficient policies and strategies to eliminate hunger, food insecurity and malnutrition in the country.
He said FAO believe that ensuring the supply of safe, quality and nutritious foods is as important as ensuring the availability of foods and food standardization as “Poor quality foods do not ensure food security” he said.
The FAO Representative to Nigeria said the agency has been supporting the National Codex Committee, NCC, in Nigeria, which has members from all the MDAs and the Private sector through the execution of the Codex Trust Fund 2 activities with a focus on the implementation of the Codex Strategic Plan 2020-2025.
